
Adventure
The package includes an expert English-speaking chef, hotel transfers (or pickup), a local market tour, Balinese tea and coffee, a welcome drink, lunch/dinner with your prepared dishes, ingredients and equipment, and a certificate of cooking.
Yes, Bali cooking classes offer a variety of options, including vegetarian, vegan, and non-vegetarian dishes. They can also be customized to meet specific dietary needs or allergies. You must inform while booking the ticket at the checkout page.
Round-trip hotel transfers are available for most Bali cooking classes, though some classes only provide pickup and do not include drop-off. Be sure to check the details when booking to confirm the transportation options for your chosen class.
Absolutely! Bali cooking classes are beginner-friendly and designed to be fun for all ages, making them a perfect activity for families with kids or anyone new to cooking.
Please note that Bali cooking class bookings are non-refundable and cannot be rescheduled. Make sure to double-check your plans before booking to avoid any inconvenience.
Cooking classes in Bali typically start from Rp319,987 Most classes include market visits, recipe booklets, and a full meal of what you cook. To get the best deal, you must book in advance.
Most classes run for 4-6 hours, starting early morning (around 7-8 AM) or afternoon (2 PM). Full-day experiences can last up to 8 hours when including market tours and rice field visits.
You'll learn to prepare classic dishes like Indonesian Fried Rice, Vegetable Salad with Peanut Sauce, Minced Fish Satay, Spice Paste, Fried Noodles, Green Papaya Salad, and desserts like Coconut Pancakes (Dadar Gulung).
Popular and highly-rated cooking schools include: Paon Bali Cooking Class, Farm Cooking Class, and Ketut’s Bali Cooking Class.
No prior cooking experience is needed. Classes are designed for beginners and include step-by-step guidance. Advanced classes are available for experienced cooks.
Most morning classes include traditional market tours. You'll learn about local ingredients and buy fresh produce for your cooking session.
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